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How to cook curry chicken with string beans in a lovely coconut curry sauce The classic way of cooking curry chicken in the Caribbean using a recipe from Trinidad and Tobago with beans is enhanced with the use of creamy coconut milk You ll Need 1 5 lbs chicken thighs1 lb string beans3 4 teaspoon salt1 4 teaspoon black pepper1 teaspoon Caribbean green seasoning2 tablespoon veg oil1 5 tablespoon curry powder1 4 teaspoon amchar massala optional 1 shallot4 cloves garlic5 birds eye pepper aka bird pepper or 1 2 scotch bonnet 1 cup coconut milkConnect with me Instagram caribbeanpot
こんにちは! ご視聴ありがとうございます♪
We are making my favorite, yakisoba with the savory flavors of pork, shrimp and squid. Enjoy the delicious yakisoba with plenty of...
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Fun challenge: if you laugh or even smile, you have to restart the video! Can you keep your face serious through the entire video?...
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