Crispy Seaweed Noodle Rolls (Gimmari: 김말이)

by Maangchi
1338

Crispy Seaweed Noodle Rolls (Gimmari: 김말이)

 

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しじみすずめの作り方

  • by okoni5 5007

説明 しじみの貝殻再利用No.3 大中小の貝殻を使ってすずめを作りました 着物の生地(絹)はボンドが付きにくいですので 縫い縮めて貝を包みます 出来上がったパーツを組み立てるのはグルーガンが便利です