《アワビ(鮑、550g)の酒蒸し》・・・・大和の 和の料理《...
今日は 550gの 良い鮑が有ったので 七時間の酒蒸しにしました! 塩を振り掛け タワシ(食材用)で 良く汚れを落としたら塩を抜き 器に入れて たっぷりのお酒を注ぎ入れて強火で七時間蒸します お味や食感は・・・・とにかく 美味しく頂きました!!!!

Mentioned Art Friends Art Supply GiveawayYou have a week to enter Announcing winner on Instagram Stories April 30th torianne00___________________________________________________ F O L L O W M EWant more videos Support me on Patreon Purchase art prints original art and art books here Snail MailPo Box 281244Nashville TN 37228___________________________________________________Hello I m Tori independent artist based in Nashville TN Thank you for swinging by and checking out my art channel I love committing myself to the art journey constantly discovering something new and pushing myself as an artist Filming editing video is a hobby I take great joy in and thankful I have a wonderful community to share my passions with Thank you for being here
今日は 550gの 良い鮑が有ったので 七時間の酒蒸しにしました! 塩を振り掛け タワシ(食材用)で 良く汚れを落としたら塩を抜き 器に入れて たっぷりのお酒を注ぎ入れて強火で七時間蒸します お味や食感は・・・・とにかく 美味しく頂きました!!!!
【未经作者授权,禁止转载】 拍视频忘记称重~体重:420克。
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