Chocolate Royal - Trianon
Chocolate Royal - Trianon - a hazelnut and almond dacquoise topped with a crunchy praline, covered in chocolate mousse and a cocoa...

Material that we need Beads diameter 4 mm 80 pieces Beads diameter 6 mm 162 pieces Beads diameter 8 mm 157 pieces Fireline thread or fishing line 0 25mm Clasp and chain of a few centimeters Спасибо за подписку
Chocolate Royal - Trianon - a hazelnut and almond dacquoise topped with a crunchy praline, covered in chocolate mousse and a cocoa...
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These are 12 Christmas cookies for the modern era. Susan Spungen is a food stylist and cookbook author. She created these cookies ...
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いい子すぎ…
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