Pasta Grannies meets Nonna Maria from New Jersey!

by Pasta Grannies
1268

Pasta Grannies meets Nonna Maria from New Jersey!

 

Nonna Maria shares a typical recipe from Abruzzo pasta alla chitarra with pallotte cacio e uova cheese and egg dumplings but with a twist She has lived in America for over 50 years so we went to New Jersey to see how Italian traditions continue For the pallotte use 300g grated cheese parmigiano pecorino or a mixture and 300g bread crusts removed soaked in water and squeezed dry 3 beaten eggs 1 garlic clove crushed in a little salt Mix everything together Then fashion into a croquette

 

 


Indian Food is Awesome | Unsee...

  • by Crazy For Indian Food 1708

https://www.patreon.com/crazyindianfood Indian Village food is very unique and different from Urban food. Street Food in India is ...

Petit Gâteau de Mango-Pasión y...

  • by Bavette-Gastronomia 2322

Mini cakes de bizcocho sacher, con cremoso de mango y fruta de la pasión. Ganache de Caramelo salado, y Cobertura de chocolate Fer...

《不萊嗯的烘焙廚房》350g魯邦種法國棍子 | 350g L...

  • by Brian Cuisine 1039

為何會特別取350g法國棍子?正因這個重量最為常見,也是在法國地區多數麵包師傅操作時的習慣重量。不萊嗯會定義這份歐式麵包為「工匠麵包 - Artisan」,原因是僅遵守無速發或新鮮酵母添加的發酵做法,使用的是百分之百以麵粉與水去培養出天然野生酵種,再以此預先製...

How FAST can munchkin cats run...

  • by Katie and Frankie 1454

We had so much fun doing this little experiment to find out how fast munchkin cats can run. For reference, the fastest house cat-...

0:12位に、家族の名前を喋っています。

  • by yurino hana 1687

チワワのかんぺーくんと、インコのモレッキくん。 同い年の仲良し兄弟。 突然モレッキが家族の名前を言い始めました。 パパの名前、かんちゃん、娘の名前に、モレッキ! と、自分の名前も。