ケーキ屋さんのパリブレスト・シュー生地の作り方
●パリブレスト Paris-Brest シュー生地_Pate a choux_ 15㎝×2~3台分 全卵 166g(3個分)Eggs 牛乳 50g Milk 水 50g water 無塩バター 60g Unsalted butter グラニュー糖 5g Sug...

Sweethearts I am back with another studio vlog about an average day of my life as an illustrator In this video I have a bunch of shop orders to pack I show you my very first and brand new COCONUT ENAMEL PIN I illustrate a shop banner with Procreate on my iPad Pro and briefly try to explain how I use Procreate let me know if you wanna see a full extra video all about how I use Procreate I am painting with watercolours and I eat lots of vegan food This video is a lot longer than usual because some of you guys requested longer vlogs Please let me know if you prefer longer or shorter vlogs And I am sorry for any English mistakes Love Sara COME FIND ME PRODUCTS USED MENTIONED Procreate only available for iOS Camera Canon G7X Mark IIEditing Program Final Cut Pro XMusic Near Siny Cambodia Rain Siny The 3rd song is from my husband Dom Shikra Dust Follows Products which are marked with this sign are affiliate links which means I am getting a percentage of the money in case you purchase anything for no extra costs for you THANK YOU FOR WATCHING
●パリブレスト Paris-Brest シュー生地_Pate a choux_ 15㎝×2~3台分 全卵 166g(3個分)Eggs 牛乳 50g Milk 水 50g water 無塩バター 60g Unsalted butter グラニュー糖 5g Sug...
如果你近期計畫前往韓國旅遊 或者你也是旅遊行程規劃控 看過來看過來👋
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