Crispy, SUCKLING WHOLE ROASTED...
Yes! The Crispy, Suckling Roasted Whole Pig is finally here! This delicious suckling roast pig was the number 1 recommended dish b...

製作手工皂多年來都努力地避免甘油河產生 尤其代製母乳皂很難跟客人說明 製作過程都盡可能保持低溫以免進入果凍階段 然而這個月的製皂主題卻是要利用甘油河做出獨特紋路 於是添加了會升溫的香精以及容易產生裂紋的礦泥 儘管已經整條皂都果凍透了 卻沒有如願產生甘油河 儘管如此還是一條美皂 值得跟大家分享 I ve been working very hard to avoid the glycerin river in my soaps for so many years especially for those customized breast milk soap It s too difficult to explain to customer so I always soap in low temp and try not to get in gel phase The topic of the soap challenge club this month is making glycerin river design so I made this batch with the fragrance oil that would raise the temps and let the whole loaf into gel phase but ended up with 聯絡信箱 E mail liao yvonne gmail com
Yes! The Crispy, Suckling Roasted Whole Pig is finally here! This delicious suckling roast pig was the number 1 recommended dish b...
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上個禮拜,在整理老家倉庫的時候發現了這些碗,我想這應該是爺爺奶奶那個年代使用的吧!燒製的工藝不成熟,有很多材燒時,留下來的痕跡,大小厚薄也不太一樣,可是他們卻保存了五六十年都捨不得丟,就這樣老公把它們帶回來了。
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Hi Friends, Welcome to my Channel.This is my second channel.My main channel is SONYSREE CREATIONS. If you like my Tutorial, Rememb...
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