[ASMR] How to Make Hot Chocolate (vegan)

 

Frontier Natural Products Cream of Tartar Ingredients 150ml aquafaba canned chickpea liquid 75g powdered sugar1 tsp vanilla extract1 2 tsp cream of tartar optional 30g dark chocolate200ml plant based milk1 tbsp palm sugara hint of cinnamonInstructions 1 add aquafaba and cream of tartar then beat until it forms soft peaks 2 add powdered sugar and vanilla extract continue to beat until it forms soft peaks set aside 3 add chocolate 50ml plant based milk and palm sugar in a sauce pan and gently heat it until the chocolate melts 4 heat or steam the remaining plant based milk 150ml and combine with the chocolate milk 5 put aquafaba on top 6 Enjoy 材料 アクアファバ ひよこ豆の缶詰の汁 150ml粉糖 75gバニラエクストラクト 小さじ1クリームオブタルタル 小さじ1 2 なくても可 ダークチョコレート 30gプラントベースミルク 200mlパームシュガー 大さじ1シナモン 少量 作り方 １ アクアファバとクリームオブタルタルを泡立てます ２ 粉糖とバニラエクストラクトを加え 更に泡立てます ３ ダークチョコレート プラントベースミルク50ml パームシュガーを鍋に入れて火にかけ チョコレートを溶かします ４ 残りのプラントベースミルク150mlを温めて ３と混ぜ合わせます ５ アクアファバを上に乗せたら完成です ６ エンジョーイ I often use iHerb to get organic ingredients Use a code YOY970 to get a discount on your first purchase They ship internationally at low price sometimes even free Instagram peaceful_cuisine Equipments etc Camera Sony A7SIILens FE 35mm F1 4 ZA SEL35F14Z Lens Filter Kenko variable NDX 82mmMic RODE Videomic Pro Monitor Atomos Ninja AssassinTripods SLIK carbon 923 pro SLIK carbon 823 pro SLIK mini pro 7Edit Adobe Premiere Pro CC

 

 

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