Bling Gels?! | Light Elegance Winter 2020 ButterBLINGS & Buttercreams!

by Talia's Nail Tales
1139

Bling Gels?! | Light Elegance Winter 2020 ButterBLINGS & Buttercreams!

 

Today I share with you the NEW Light Elegance Winter 2020 Buttercream collection and introducing Light Elegance s NEWEST member of the family the ButterBLINGS I was so excited to bring this video to you guys What do you think of the NEW collections Vlog Planner channel here www YouTube com TaliaLillian Use Code Talia20 for 20 off Use code Talia for 10 off CJS TaliasNailTales LightElegance ButterBLINGS Email me here taliathrivelife gmail com Thrive related emails ONLY Ongoing Promotion Sign up two friends and Thrive for free Follow my art Facebook Instagram TaliasNailTalesSecond Channel www YouTube com TaliaLillianEmail for business purposes ONLY gelnailsbytalia gmail comSecond Instagram Talia_Lillian Colors on my Nails Light Elegance Checking Out Your Bunson Discount Codes Clear Jelly Stamper Use code Talia to save 10 offINT Nails Use code Talia to save 30 offEgoista Use code Talia10 for 10 offArkon Mounts Use Code Talia20 for 20 offKoKo and Claire Use Code Talia for 20 offUse Code Talia10 for 10 off Use code Talia for 25 off Use Code Talia10 for 10 off of GlitterBels Use code Talia for 15 off Helpful Videos to FAQ FAQ Desk Custom made table top with Alex drawer units from IkeaNail Art Storage All Ikea Alex Drawer unitsWallpaper From Rocky Mountain DecalsFilming Equipment Camera Lighting Tripods Use code Talia20 for 20 off all Arkon products Disclaimer Some products may have been sent for review and consideration All thoughts and opinions on products are my own

 

 


舊愛&新歡!2018年度愛用保養品 ♥ Nancy

  • by Ksnancy 1270

這次的年度愛用保養品真的是一整年的精華,因為上半年度沒有分享這個主題,所以這次的一定要看 ❤️這次整理出了我的舊愛 & 新歡~真的都是精華中的精華!要好好收藏這集 哈哈

PAT MCGRATH MOTHERSHIP V : BR...

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【作り置き】てりうま。鮭と厚揚げのはちみつ生姜焼き

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「鮭と厚揚げのはちみつ生姜焼き」のレシピと作り方を動画でご紹介します。鮭と厚揚げをこんがり焼いて、はちみつを加えたしょうがだれにたっぷり絡めました。ごはんとの相性も抜群で、お弁当にもピッタリですよ。

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오늘의 메뉴는 바로 멘보샤입니다. 식빵에 새우완자를 샌드해서 낮은 온도에서 오래오래튀겨서 겉은 바삭하고, 속은 새우살이 탱글탱글해요! 항상 중식당에서만 먹다가 집에서 만들어 본 건 처음이였는데, 갓 튀겼을 때 바로 먹으니 너무너무 맛...