ケーキ屋さんのパリブレスト・シュー生地の作り方
●パリブレスト Paris-Brest シュー生地_Pate a choux_ 15㎝×2~3台分 全卵 166g(3個分)Eggs 牛乳 50g Milk 水 50g water 無塩バター 60g Unsalted butter グラニュー糖 5g Sug...

In this video DIY tutorial I show you an easy way to make the cute backpack by own hands from scratch Materials you need to make this DIY backpack fabric interfacing 2 zipper wall fiber tape for the bottom Music is from Youtube NCS Channel
●パリブレスト Paris-Brest シュー生地_Pate a choux_ 15㎝×2~3台分 全卵 166g(3個分)Eggs 牛乳 50g Milk 水 50g water 無塩バター 60g Unsalted butter グラニュー糖 5g Sug...
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Happy September friends! Today I'm sharing some of my favorite things from August. Are you all excited for autumn? What were some ...
Renowned makeup artist Mary Greenwell is back, and this time, she’s showing you how to get flawless skin that’s red carpet worthy…
介紹經典法式料理變成和風洋食Style! 味噌不只做日式料理, 也可以用到 很多異國料理,請看味噌的應用方式! 非常濃郁的醬汁跟超級嫩的肉塊 配麵包或白飯都很適合。 天氣冷時後一定要吃的~!(๑˃̵ᴗ˂̵)و MASAのYoutube頻道:🍅http://ww...
A municipality gave me 12 pcs assorted chopstick rests. It is called 'FURUSATO NOUZEI', Local tax payment to your favorite town. ...
Watch More: https://goo.gl/Kep2iS Today's recipe is Tea, an aromatic beverage commonly prepared by pouring hot or boiling water o...
I found this beautiful terracotta pot glazed in a weathered finished, I immediately thought of arranging succulents when I saw thi...
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