如何使Gudetama雞蛋麵包“雞蛋麵包馬上。”

 

如何使Gudetama雞蛋麵包雞蛋富含奶酪它的最近如此美味的兼容性一直沉迷於麵包製作小步它往往是厚厚的芝士蛋麵包蓬鬆懶得與卓越的彩色非常味道好南瓜一個人誰是基本上是房間的溫度，但還好吧著色我覺得容易把顏色不均是25度前後

 

 

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