핑크 벨벳 케이크 & 이탈리안 버터크...
얼마전 이탈리안 머랭 버터크림을 요청하신 분이 있어서 시작했어요. 버터 크림만 만들기엔 심심하여 케이크까지 만들어 보여 드려요. 한글자막은 곧 올려드릴게요 ^^

Hi Friends Lately I ve been creating loads in my sketchbook so I thought I d share it I m posting more traditional art on my Instagram too For this sketchbook spread I ve used Winsor and Newton gouache and some coloured pencils mixed brands Sketched with Mitsu Bishi 9850 HB pencil in Stilman Birn Mixed Media 270gsm sketchbook beta series the blue one The small paper pads you can see in the beginning are sample pads from Legion I like to use them for swatches and colour mixing references Hope you like it Have a lovely day Most of the supplies can be found on Jackson s ART referral link FIND ME HERE MUSIC
얼마전 이탈리안 머랭 버터크림을 요청하신 분이 있어서 시작했어요. 버터 크림만 만들기엔 심심하여 케이크까지 만들어 보여 드려요. 한글자막은 곧 올려드릴게요 ^^
おかげで地面が綺麗になりました・・・
New Nail Art 2019 💄😱 The Best Nail Art Designs Compilation #207
길거리음식을 심도있고 지루하지 않게!
壽司(すし,壽司,鮨?)是日本的準備工作,配有特製的醋米飯(鮨飯壽司網),結合不同的成分(ネタ網),如主要海鮮(常煮熟),蔬菜和偶爾的熱帶水果。壽司的風格及其演示文稿差異很大,但所有情況的關鍵因素是壽司飯,也稱為沙裡(しゃり)或酢飯。
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#016 鶏ひきと根菜のピリ辛炒め
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